My recipes

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  Revithosalates (chickpea salads)

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  The perfect Marbled Chocolate Bergamot Almond Cake

• Jaffa Cake, for my birthday

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  Artichoke Lasagna - Pastitsio

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  Vegan Dessert with store bought Halvas

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  Strawberry Mousse Cake with Chocolate Cupcake Decoration

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  Lagana Flatbread with Olives & Rosemary

• Citrus Halvas with Coconut

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  Greek Olive Oil Tasting and Vegan Savoury Olives Cake with Olive Oil

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  Ekmek Kataifi

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  Two Tier Valentine's Cake

• Prassosoupa (Leeks & Vegetables Soup)

• Giant Black Beans Spread and the Winner of my Cookbook

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  Vegan Black Beans Spanakopita

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  Wild Boar (Agriogourouno sti gastra)

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  Kotopoulo Portokalato (Chicken with Oranges) and another Giveaway

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  Cypriot Xerotigana my way (fried yeasted dough)

• Happy New Year, with a glimpse in the future!!

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  Black Lava Orange Gateau, A gourmet dessert made out of leftovers

• Saffron Yoghurt Chicken Tikka Masala

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  Quince Gingerbread Yoghurt Cheesecake - Uses for leftovers - Part I: Cookies

• Santa is working overtime!

• Can Whoopie Pies be the next trend in baking?

• Gingerbread Cigar Cookies

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  Spiced Ginger Chocolate Cake with Teratsomelo

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  Kifylla with Apples Pull-Aparts 

• My book is now on Amazon.com

• Two Giveaways of Kopiaste Cookbook and more to follow

• My cookbook is now on sale on Createspace

• Cooking from Kopiaste cookbook - A Cookbook Giveaway Event

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  Greek Flavoured Waffles

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  Easy Homemade Pomegranate Syrup and Molasses

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  Cottage Pie or Shepherd's Pie

• Do you want to write a cookbook?

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  Basic Meringue Recipe

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  Rocket Salad with Halloumi and Summer Fruit

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  Peach and Nectarine Crumble

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  Banana Honey-Tahini Almond Bread

• Melitzanes Santorinis (White Santorini Eggplants)

• Vegan Cherry Olive Oil Cake

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  Black Forest with Caramelized Rum Cherries

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  A four course Meal using Pickled Cherries