My recipes

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  Kritharotto (orzotto) with Butternut Squash, Sausage and Feta

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  Green Olives and Feta Pull-aparts

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  Ginger Carrot Cake with Lemon Cream Cheese & Saffron Frosting

• How to make the perfect Risotto and A Marathon of Risotto Recipes

• Bulgur Pie with Turkey Leftovers and Baby Potatoes with Cheese & Herbs

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  Peanut Butter Cookies

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  Dark Chocolate and Other Food for a Mental Boost plus Two Chocolate Recipes

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  Mascarpone Cream Cheese Black Forest, Step by Step

• Penne with Mushrooms, Roasted Garlic, Cilantro and Marinara Sauce

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  Sweet Kolokythopita (Greek Butternut Squash Pie)

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  Butternut Squash Muffins with Carob Buttercream

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  Savoury Cornmeal Crumble with Butternut Squash, Spinach and Feta

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  Pollo alla cacciatora (Hunter's Chicken Stew)

• Ways to use your leftover Egg Whites and Chocolate Petimezi Amygdalota Cookies

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  Mpamies me Mpakaliaro

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  Peach Pavlova with Yoghurt and Honey

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  Greek-Style Chicken Tarragon Risotto

• How to frost a Cake without making a mess

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  Melitzanes me tyria (Greek Eggplants with Cheese)

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  Lentil and Bulgur Spicy Salad

• Cobbler, Crisp, Crumble, Grunt, Slump, Clafoutis.. You Get the Picture

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  Caramelized Peppermint Apricot Torte - A Taste of Yellow

• Greek Fava and Bulgur Pie or Fava Fritters and Lemon Minted Yoghurt

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  Rocket Dakos Salad with Feta and Apricots

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  No bake Sour Cherries Cheesecake (agriovyssino)

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  Arbaroriza - Kiouli (Scented Geraniums - Pelargonium graveolens)

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  Lemon and Ginger Apricot Jam (Marmelada Verikoko)

• On hiatus for a few days

• Omeleta me Patates and Prozymi (How to make easy bread starter)

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  Saliggaria Stiffado Saganaki (Stewed Snails)

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  Lagana with Garlicky Olives, Sun-dried Tomatoes and Rosemary

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  Tsoureki Pudding and Other Bread Puddings

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  Deconstructed and Healthier Braided Piroskis (Pirozhkis)

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  Spaghetti Pastitsio with Anthotyros and Eggless Bechamel

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  Chicken with Leeks, Greek Yoghurt and Kafkalithres Pesto

• Melenios Halvas Bananas (Honey flavoured Banana Halvas)

• Perka sti Ladokolla (Perch en Papillote) with Fresh Rosemary and Garlic

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  Eliopsomo me Dendrolivano (Olive Bread with Rosemary)

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  Greek Fava from Santorini with Pumpkin Soup and Fava Dip

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  Kok, Greek Sponge Sandwiches

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  Vegan Borscht (Beet) Soup

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  Anginarosoupa: Artichoke & Celeriac Soup