My recipes

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  Homemade Makarounotes Chylopites

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  Marinated Pork Loin (or tenderloin) with pink peppercorns

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  Glyko Bergamonto (Bergamot Preserve)

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  Halloumi with Caramelized Poached Dry Fruit for my mum

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  Vegetable Puree Soup with Pasta

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  Trouffes (Greek Chocolate Truffles)

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  Farfalle with rocket and anchovies

• Crêpes Cannelloni with Meat Sauce, the Cypriot way!

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  Fried goat liver with whiskey and herbs

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  Melitzanosalata (Traditional Vegan and Gluten free Eggplant Dip)

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  Eliopsomo (olive bread)

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  Koupes with Mushrooms

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  Stuffed Jacket Potatoes

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  Crispy Battered Cypriot Cauliflower

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  Moungra and How to avoid smell of Cauliflower

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  Turkey Casserole with Leftover Turkey

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  Easy to make Chef's Salad and Thousand Island Dressing

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  Kaleidoscope cookies

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  How to make Chocolate Ganache

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  Kolokythokeftedes (Zucchini Patties or Fritters)

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  Afelia (Marinated Pork in red wine)

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  Kormos me Amygdala (Almond Roulade)

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  Baked Ryzogalo me Karamela (Rice Pudding with Caramel)

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  How to Roast Chestnuts

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  Yiaourtoglyko (Greek Yoghurt Dessert)

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  Glyka tou koutaliou (Greek Spoon Sweets)

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  Kagianas or Strapatsada

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  Kotopita - Chicken Pie

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  Greek and Cypriot Keftedes (Meatballs)

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  Chocolate Cake

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  Black temptation

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  How to make Basic Sponge Cake (Pantespani)

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  Basic Pastry Cream

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  How to make Chantilly cream or Whipped cream

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  Octopus: How to clean and Cook it

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  Homemade Flaky butter phyllo for Greek pies

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  Savoury Bread Soufflé with Cheese and Smoked Turkey

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  How to cut vegetables and salads easily