Marinated Pork Tenderloin: A Quick and Delicious Recipe
This Marinated pork tenderloin is a delightful dish that combines simplicity, bold flavors, and tender texture.
This Marinated pork tenderloin is a delightful dish that combines simplicity, bold flavors, and tender texture.
This delicious Greek stuffed Goat or Lamb with lemony baked potatoes, is a traditional roast, filled with liver and rice, served during Easter or Christmas.
This Greek-style Air Fryer Chicken Parmesan is easy to make and a delicious change to the classic one. My Chicken parmesan is prepared the same way as the classic one but I used Greek ingredients and cooked it in the air fryer.
Simple and rustic Greek Upside down Apple Olive Oil Cake with chunks of apple and the perfect combination of spices. The kind of no-fuss olive oil cake you’ll love.
This Stracciatella, Mocha, Cream Cheese and Mars Cake is made with chocolate sponge cake, wet with caramel espresso coffee, filled with a whipped cream and cream cheese filling and topped with a Mars Chocolate ganache.
This Greek Sausage Lasagna is made with Greek leek sausages, with feta and goat cheese, topped with a Greek Bechamel sauce
A vegan Greek aromatic herbed spinach risotto based on the Greek spanakoryzo recipe but made with the method of making risotti.
These kid friendly Greek Fried Rice patties with vegetables is a great way to use vegetables which kids usually don’t like to eat.
Walnut Jam is a very unique and unusual jam as is made with fresh green walnuts, while they are still unripe and tender. After removing the bitterness of the walnuts, they are boiled with sugar and spices.
These Baked Chicken Breasts are so simple to make and so delicious! The Chicken breasts are marinated and then baked in the oven, until they are tender and juicy!