How to sterilize jars for preserving fruits and vegetables
There are several methods to sterilize jars, such as boiling them in water, using the microwave or the oven for ...
Moschari Kokkinisto me kritharaki (Stewed Veal with orzo)
Moschari Kokkinisto me Kritharaki is a Greek dish made with stewed veal and orzo pasta is cooked in the sauce ...
Mpiftekia (Greek Veal Burgers)
Mpiftekia, pronounced beef-TEH-kya, which are Greek homemade veal burgers, which can be shaped round, oblong or even wrapped around a ...
Traditional Greek Tzatziki
Tzatziki (pronounced dzahˈDZIH-kee), is an appetizer, made from Greek whole fat strained yoghurt, cucumber, garlic, salt, vinegar and extra virgin ...
Fussili pasta with 4 different cheeses
This quick and easy Fussili dish, although made much healthier than an a regular pasta dish, it is still bursting ...
Greek and Cypriot Keftedes (Meatballs)
Keftedes (pr. keh- FTEH-dhes) are juicy Greek meatballs and each family has its own recipe, depending on which part of ...
How to roll Dolmades
Dolmades are stuffed vine leafs filled with minced meat and rice or when made vegan, just with rice and herbs ...
Easy Vegan Chocolate Cake Revisited
An easy, delicious and healthy vegan chocolate cake you can make in no time. You do not need a mixer ...
How to clean Kalamari (Squid)
Kalamari or Calamari is the culinary name for squid and is very popular in Greece, as it is a delicacy ...