Skip to Content

One week left before leaving on vacations.  I can’t wait to get out of Athens and the only thing that is bothering me is that now that I am finally loosing some weight, my nutritional balance will be distorted.  Although it’s hard to maintain a diet when you are on vacation, I am determined not …

Read More about Shrimp Risotto two ways

Fava beans, in Greek Φούλια (foulia) is a legume similar to broad beans (ficia fava) in ancient Greek named κύαμος (κyamos) and in modern Greek κουκιά (koukia) and was one of the species of beans than existed in the ancient world.   Fava beans are mentioned by Homer (8th to 9th century B.C.).   Greeks …

Read More about Koukia Xera (Fava)

These Honey, Peanut butter, Chocolate and Pastelli Cookies are nistisima (Lenten) made with peanut butter, honey, sunflower oil, dark sugar and flour. After making the dough, I made three different kinds by adding chocolate and two types of pastelli in them.

Read More about Honey, Peanut butter, Chocolate and Pastelli Cookies – Lakonia Part II
Privacy Policy · Copyright