Skip to Content

Galeos Marinatos (Marinated Tope Shark Fish) and Greek Style Horiatiki Spinach Salad

Galeos (tope shark)  are found around the coast of the Mediterranean.  The genus Galeorhinus galeus is derived from the Greek words “galeos” meaning a shark and “rhinos” which means nose. Tope is closely related to the blue shark and shares many of the features of this fish.   Tope reach 1 – 2 metres length and …

Read More about Galeos Marinatos (Marinated Tope Shark Fish) and Greek Style Horiatiki Spinach Salad

Koutsomoures Savoro (Red Mullets with Savoro Sauce)

Savoro, which means sour, is a sauce which my mother used to make whenever we had fried fish such as red red mullets (μπαρμπούνι), mullets (κουτσομούρα) or other fish like bogue (γόπα) etc.  The combination of vinegar and rosemary is a method they used to preserve food back when there were no refrigerators.

Read More about Koutsomoures Savoro (Red Mullets with Savoro Sauce)

Perka Rolo (Perch Roulade)

Perch recipes are a big hit with my family especially the children and instead of frying the fish, I made this recipe wanting something tasty and healthy.   This recipe is very simple to make and is ready in no time and I am sure everyone will definitely love it. The fish is usually thicker on …

Read More about Perka Rolo (Perch Roulade)
Privacy Policy · Copyright