Homemade applesauce – jam is delicious and easy to make. You can enjoy it as a simple snack, in desserts or in savory dishes.
Continuing my older posts with apples, I have two upside down cakes, the first one made with Greek yoghurt and the second one which is more recent was made using cream cheese. The method making the caramel for each cake is different but both are equally tasty. Every bite of these awesome desserts is…
If you are craving something sweet and have no dessert at home, these baked apples are so easy to make, very healthy, considering there is no butter or eggs and satify your craving for something sweet. They are versatile and can be stuffed using different nuts, dried fruit, other alcoholic drinks, liqueur, red sweet wine, sugar, honey, maple syrup, fruit preserves, jams, spices etc.
Apple Meringue Galette is a delicious autumnal dessert which it’s so quick and easy to prepare, you’ll want to make this again and again!
I have always found desserts with sponge cake exciting because there is so much you can do with it to meet your taste bud’s satisfaction. After making the sponge you can experiment in so many ways and with so many different ingredients and flavour. It’s been quite a long time since I last posted a…
I found this recipe here on The Food Network.com with extremely high ratings and since I have been seeing a lot of Tyler Florence recipes in the blogoshpere, I had to see for myself what this was all about. I must say I was not disappointed, although the caramel made the pie extra sweet, too…
Glyko Milo is a Greek fruit preserve made with a Greek variety of apples called Firiki (Pijrus Malus ή Malus Communis), which are very aromatic.
This autumn fruit crumble is not just another usual crumble as it quite unusual. Apart from apples, which is one of the fruit for autumn recipes, I combined it with delicious quince and with pumpkin.
An easy classic Vanilla Apple Cake made from scratch with fresh apples, topped with caramel sauce and pecans.