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Ladera

Vazania (melitzanes) giahni (stewed eggplants)

Vazania, as they are called in the Cypriot dialect, (in Greece they are called melitzanes), is a simple dish made withe fried eggplants and potatoes, which are cooked, together in a tomato sauce to make them “giahni” (stewed).  This vegan dish, uses only a few ingredients, so it’s not only frugal but also very delicious.

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