Some Ideas for Festive Food and Creative Use of your Leftovers

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The countdown to Christmas is well and truly on, and if you’re looking for inspiration, you’ll find a few ideas here for Christmas and New year, as well as how to use your leftovers.

Agriogourouno sti gastra (Casserole Wild Boar)

Galopoula Gemisti (Stuffed Turkey)

Moschari Noua (Pot Roast Beef) or Beef in Dark Beer with a Pumpkin Sweet & Sour Sauce

Psaronefri Gemisto (Stuffed port tenderloin)

Pork or Lamb wrapped in Vine Leaves

Crusted Salmon with Pumpkin Puree

Turkey Pie Roulade

Salad Bar (A viariety of salads)

No bake Chocolate and Sour Cherries Cheesecake

Vassilopita (New Year’s Cake)

Here are a few ideas to use your leftovers:

Use of leftovers:  Part I:  Cookies

Use of leftovers:  Part II:  What to do with your leftover turkey

Cottage Pie

Black Lava Orange Gateau

If you like my recipes, you can buy my cookbook in print and send it as a gift to friends and relatives.

You can also download it on your smart phone or on your computer with a speciaal offer of 25% discount, which is still valid for all the readers of my blog until the 31st December, 2011 .   You can use Code JB99K for Volume 1 and Code EP93W for Volume 2.

Wishing you all a Merry Christmas and a Happy New Year!

Kopiaste and Kali Orexi,

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