Diples (pronounced diip-LESS), which means folded, is another traditional Christmas sweet pastry, made in many parts of Greece especially in the Peloponnese. These are the desserts they serve at weddings, christenings, engagements etc. but are also very popular during Christmas.
I have made many cheesecakes in my life but I have never heard of a cheesecake which you actually bake in the oven.I have a page in Group Recipes where I add some of my recipes and there I have met some terrific people and have made some good friends.One of them is Ahmed from …
This is the traditional English Christmas cake recipe the recipe of which was given to me by a friend of mine, who makes it every year.
This Almond Roulade is made with sponge cake which has been covered with toasted almonds. In Greece we call this dessert kormos (roulade), which means log as it resembles like a tree log.
Another tweak of mine to the classic Ryzogalo (rice pudding). I added caramel to the pudding, this time the rice was cooked in milk until soft and then the pudding was baked in the oven.
Chantilly cream, or crème chantilly as it is call in French, is simply sweetened heavy cream, which is whipped and flavoured with vanilla.