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Greek Traditions

Braised Pork with Celeriac and Vegetable Purée

Pork with celery root image

Braised Pork Stew is a favorite Greek Fall dish, combining various root vegetables, such as celeriac root, carrots, potatoes, and onions.

Kebab Yiaourtlou

Yiaourtlou kebab image

Kebab Yiaourtlou, is a dish made with ground lamb or veal or a mixture of both, kneaded together with onion, garlic, and spices, then packed by hand around skewers  and grilled.

Lavraki Plaki (baked Branzino) on a Bed of Vegetables

Lavraki plaki (sea bass) image

Lavraki Plaki (pronounced Lav-RHA-kee plah-KEE) is a Greek recipe for sea bass baked in the oven, with olive oil, tomatoes and onions.

All you need to know about Greek Baklavas No ratings yet.

Tray of Greek baklavas image

  Greek Baklavas (pronounced Mpah-klah-VHASS), is a delicious traditional dessert made of layers of crispy golden brown phyllo, filled with chopped nuts and bathed into scented honey syrup! It is pronounced Mpah-klah-VHAS with an S at the end of the word (and not baklava – BAH-klah-vah)), as it is known in other countries. History of…

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Quince Jam (Marmelada Kydoni)

Marmelada kydoni quince jam image

A traditional Greek Quince Jam or Jelly (Marmelada Kydoni),  using arbaroriza (fragrant geraniums) to flavour it.

Prickly Pear Honey Syrup

prickly-pear-honey-syrup-syropi-frangosykou image

Prickly pear honey syrup is a delicious syrup made with the juice of the prickly pear fruit and sugar, honey or other sweetner.

Koukia, Fava Beans with lemon sauce, the Greek way

Greek lemony fava beans image

Koukia, Fava beans (Vicia faba), in Greek koukia (plural of word kouki), pr. kou-KHIA, is an easy, vegan Greek dish paired with lemon, dill, fennel and parsley, which adds lots of flavour to this healthy dish.

Aladoti Eliopita (Olive bread with tahini)

Aladoti eliopita image

Aladoti Eliopita (pr. Ah-LAH-doh-tee Eh-LIOH-pee-tah), is an olive bread made without any oil or any other fat whatsover. This yummy eliopita uses tahini as its source for fat, which makes a delicious and healthy bread for breakfast, brunch or as a snack during the strict Orthodox fasting period, when there are days that no oil whatsover is consumed.

Moschari Lemonato (Lemony Veal)

veal moschari lemonato image

Moschari Lemonata (pr. moss-HAH-ree Lae-moh-NAH-toh),  is a traditional Greek Veal recipe with lemon juice, which is a perfect Sunday meal. 

Bergamot Marmalade from Leftovers

Bergamot marmalade from leftovers image

Bergamot marmalade is the best of all citrus marmalades.  It is precious as it has the most aromatic flavour that you can ever imagine.  In this recipe it is made with the leftover fruit mixed with some bergamot peel.

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avatar in circle Hey there! Welcome or Kopiaste.. to Greek Hospitaly, my virtual kitchen. My name is Ivy and I love food! Kopiaste, is all about healthy eating and living. I post tasty and healthy recipes, along with other health and food related things! Read more...

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Current Top 5 Recipes

lentils fakes with eggs image Fakes Moutzentra - Cypriot Lentils with Rice
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veal moschari lemonato image Moschari Lemonato (Lemony Veal)
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Greek spanakopita spinach pie image How to Make the Perfect Greek Spanakopita with Video
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Afelia with bulgur wheat image Afelia (Marinated Pork in red wine)
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Galaktoboureko pastry image Galaktoboureko (Greek semolina Pudding wrapped in phyllo)
5/5

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