Tyropitari pronounced Tee-rho-pee-TAH-ree, is a homemade Greek pastry filled with feta cheese and deep fried, which is served as an appetizer.
Pastries-pies-tarts-crumbles
Milopita Bougatsa (Greek Apple Pie with Phyllo)
Milopita Bougatsa is a Greek Apple Pie, made with cooked apples and spices, which are then thickened with a semolina pudding and enclosed in phyllo.
Creased Cheese Pie (Patsavouropita)
Creased Cheese Pie is a different Greek pie called Patsavouropita (pronounced. pah-tsah-vou-RHO-pee-ta), which is very easy to make and tastes amazing. This Greek pie is made by creasing each phyllo sheet and dipping it in a batter made with soda water, eggs and feta.
Greek-style Feta and Graviera Quiche with Bacon
Quiche, pronounced keesh, is a French, savoury open tart consisting of pastry crust, filled with eggs, milk or cream, and cheese, meat, seafood or vegetables. Discover a new twist I made to this French favourite with Greek cheeses.
How to Make the Perfect Greek Spanakopita with Video
Greek “Spanakopita” (spinach pie), pronounced (spa-nah- KOH -pee-taa), is possibly the most popular Greek pie, made with spinach, aromatic herbs and feta cheese.
Apricot Salted Caramel Oreo Tart
This Apricot Salted Caramel Oreo Tart is made with a crust of thin Oreo biscuits as its base with a pastry cream on top. A thin layer of salted caramel is then added, a mousse, made with lemon flavoured French buttercream (pâte à bombe), combined with whipped cream and topped with the apricots and salted caramel.
Basic Choux Pastry (Pâte à Choux)
Choux pastry, or pâte à choux, is a French light pastry dough used to make profiteroles, éclairs, gougères, croquembouches, etc.
Tyropita Strifti (Greek Cheese Pie)
Tyropita (pronounced tee- ROH -pee-ta) from tyri = cheese and pita = pie and Strifti (pronounced stri-FTEE), which means twisted. It takes it’s name from the way the cheese pie is shaped.
How to Make Easy Homemade Dough for Pastries
With this tutorial, you can learn how to make homemade dough easily using your stand mixer. To make the dough you only need four basic ingredients: flour, fat, water and salt.
Kolokythopita me Spanaki (Butternut Squash Pie with Spinach)
You all know Spanakopita right? Well, Kolokythopita me Spanaki has all the ingredients of Spanakopita, plus butternut squash! If you like Spanakopita, you will will love it!
