Glyko vyssino (Sour cherries) can be made into one of the most priced fruit preserves. You can eat it as it is or served on top of ice cream, puddings, cheesecakes and many more desserts.
Sour cherries
I wish to apologize for not posting as often as I would like but I hope to compensate you with this delicious Mascarpone Black Forest Cake by showing you how to do it step by step.
This Sour Cherries Cheesecake (called agriovyssino, in Greek) is easy to make and you will certainly enjoy the delightful combination of creamy cheesecake, rich chocolate, and tangy sour cherries!
Cheesecake is probably one of my best favourite desserts and although I’ve made a lot over the past years I have only two cheesecakes published on my blog. Some time back I lost a lot of my photos and among them were a few cheesecakes I had waiting to be posted. But even after that …
This Sour Cherry Chocolate Birthday cake is a light, creamy dessert that captures the essence of home baking – made with love care, and a touch of creativity.