This recipe started when I attempted to make mozarella cheese and failed! It’s not the first time that amazing recipes are created after an unsuccessful attempt to make something else. Technically this is not the traditional panna cotta made with full fat cream but a much lighter version made with two kinds of milk and …
Pannacotta
Pannacotta is an Italian dessert made with heavy cream. “Panna” means cream and and “cotta” means cooked. In panna cotta heavy cream is sweetened with sugar and thickened with gelatine.
Eating healthily according to the Mediterranean Diet, does not mean depriving yourself of all treats! If you want to eat a dessert every now and then, just be smart about what you eat. All the ingredients I used to make this cream is low fat. I used low fat cream, low fat Greek yoghurt and …