Skip to Content

  As this month is the month of Halloween, Baking Partners chose as there theme to bake Cupcakes or Muffins with pumpkin. We had three choices but I chose to make Pumpkin chocolate chips Muffins from Joy of baking  which in its turn was also  adapted from  Baking from the Heart, a collaborative cookbook with Michael J Rosen, a recipe suggested by Reshmi …

Read More about Butternut Squash Chocolate Chip Muffins with Chocolate Carob Syrup Buttercream Frosting

In Orthodox religion during the 48 days of Lent, which is the fasting period, no animal products are allowed to be eaten.    Fasting doesn’t have to be boring or a torture, so I am always trying to create something out of the usual. I was inspired to make these tahini muffins last fall, when …

Read More about Vegan Tahini Muffins
Privacy Policy · Copyright