Soups

This Greek Velouté Fish Soup is mouth-watering and very tasty. Made with red fish, vegetables and Cypriot trachanas is a soup you should definitely try.

This Greek Stewed Chickpea Soup, also known as Revithosoupa, is a traditional Greek soup made with chickpeas, onions, carrots, celery, tomatoes, and various aromatic herbs and spices.

Fassolada me Loukaniko (stewed beans with sausage), is a rustic, hearty, nutritious and comforting Greek bean stew which is perfect for the cold days ahead of us. The recipe is similar to the classic dish but the addition of the sausage adds much more flavour.

Chicken soup avgolemono was one of the soups my mother would make for us whenever we had a cold and it always did its trick.

This recipe I made is not the classic Avgolemono Soup as I have enriched it with more vitamins and nutrients by adding some carrots, celery, a potato and an onion.

Have you ever wondered why chicken soup is good for you when you have a cold?

This vegan Greek Fava Santorinis and Pumpkin  Soup is made from scratch and is healthy, filling and perfect as a starter for a dinner party or a light supper. 

This Chicken Trahanas Soup is creamy and nutritious because apart from its own qualities, many vegetables are also added to it.

This delicious Turkey soup, which is one of my favorites, is made with the carcass of our roasted turkey, which we make during Christmas.

Revithosoupa, (pr. reh-vee-THO-sou-pah), is a very simple, vegan Greek, healthy and nutritious chickpea soup made with a few simple ingredients.

Trahanas (pronounced trah-hah-NAHS), is a traditional Greek and Cypriot product, made  from cracked wheat flour and a goat milk curd that is fermented.

Fakes (pronounced fakhés) is a Greek vegan lentil soup with vegetables.  It is of high nutritional value which makes it perfect for the cold days!