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Greek traditions

Gogges, Making Greek pasta with Video

gogges pasta image

Gogges, sometimes also called Goggizes, is the name of a Greek pasta and a traditional dish with the same name, from the Peloponnese. This dish is found in Argolida, where I live but also in many other parts of the Peloponnese, where Arvanites live.

Cypriot Xerotigana my way (fried yeasted dough)

Xerotigana image

Xerotigana (pr. Ksae -roh -TEE – gha  – na), is a simple recipe, made with flour, baking powder, salt and water to make a thick batter and then fried.  They are served with sugar, honey or other syrups, such as leftover syrups from fruit presereves (glyka tou koutaliou) but can also be served with petimezi or haroupomelo.

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avatar in circle Hey there! Welcome or Kopiaste.. to Greek Hospitaly, my virtual kitchen. My name is Ivy and I love food! Kopiaste, is all about healthy eating and living. I post tasty and healthy recipes, along with other health and food related things! Read more...

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My cookbooks

Current Top 5 Recipes

lentils fakes with eggs image Fakes Moutzentra - Cypriot Lentils with Rice
5/5
veal moschari lemonato image Moschari Lemonato (Lemony Veal)
5/5
Greek spanakopita spinach pie image How to Make the Perfect Greek Spanakopita with Video
5/5
Afelia with bulgur wheat image Afelia (Marinated Pork in red wine)
5/5
Galaktoboureko pastry image Galaktoboureko (Greek semolina Pudding wrapped in phyllo)
5/5

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Easy Recipes

Kagianas

Greek Cheeses

Greek cheeses

Nistisima (Lenten Recipes)

Nistisima

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