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Fat Chefs or Skinny Gourmets? – Round Up

Fat Chefs or Skinny Gourmets? – Round Up

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Ben and I would like to thank everyone for contributing a lovely creation to our first event “Fat Chefs or Skinny Gourmets?”.

Fat chefs or skinny gourmets logo

The participations were beyond our expectations and we have received wonderful, delicious and most of all healthy recipes, enough to keep us going for the rest of the summer. I am glad that you have not sent only savory recipes but some entries are also desserts as these are also necessary in our nutrition as well.

The entries have been posted chronologically, in the order I received them. Hope I have not forgotten any entry and if I have please let me know, so that I may correct this first thing in the morning.

Voting is now open and you can start voting and tell your friends to vote for you as well.

Ben and I shall be sending the winner some Tupperware.

Val, of More than Burn Toast, has submitted Greek Salad with Oregano Marinated Chicken

Deeba, of Passionate about Baking has sent us Coffee and roasted almond Biscotti

Nuria, of Spanish Recipes has sent us Leeks and potatoes puree with steamed cider Mussels

Lisa, of Lisa’s Vegetarian Kitchen, has submitted Cocoa Fruit Treats

Susan, from Food Blogga, has submitted Pretty in Pink Pancakes with Fresh Berry Sauce

Ricki from Diet, dessert and dogs, has submitted Prufrock Special

Mansi Desai, of Fun and Food, submitted a Low Fat Strawberry Vanilla Cake

Jenn, of the Leftover Queen, has submitted Shrimp Curry Couscous

Chef Bobby, of Chef Blog, has submitted Chinese Beans Recipe

Vani, from Illatharasi, has submitted Pepper Chicken (Kozhambhu) Curry

Cassandra, from 202 tasks in 1001 days, has submitted her version of Ratatouille

Smita, of Smita Serves You Right, has submitted  Chipotle Bean Dip

Aditi, of My Kitchen Stories, has submitted Chicken Curry, Maharshtrian Style

Michelle, of Greedy Gourmet, has submitted
Roasted Pumpkin, Red Peppers & Onions with a Sweet Balsamic and Mustard Dressing on a bed of Couscous

Elly, of Elly says Opa!! has submitted Lebanese-inspired Chicken Burgers

Ning, from Heart and Hearth, has submitted Cream of Broccoli Soup

Arfi, from HomeMades, has submitted a salad with Mixed Leaves with Caramelized Pears

Jescel, of Spice of Life, has submitted Chili-Glazed Tofu Over Asparagus Rice

Aparna, of My Diverse Kitchen, has submitted Spicy Whole Masoor (Puy Lentils) Dal

Cakelaw, of Laws of the Kitchen, has submitted Stir Fried Pork and Noodles

Hetal, of Isha’s Kitchen, has submitted Momos

Finally, here is Ben’s entry as well as mine.

 Ben, of What’s Cooking, has submitted Collard Greens Wraps

Ivy (that’s me) of Kopiaste… to Greek Hospitality, has submitted Indian Style Chicken

Hope you will visit the above food bloggers and try some of their delicious recipes!

Kopiaste and Kali Orexi!

signature Ivy

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african vanielje

Tuesday 8th of July 2008

Oh my! I feel as if I've been to a gorgeous summer banquet. YUM!

Ivy

Monday 7th of July 2008

Barbara, I know what you mean. It is difficult to catch up with all the events. Would be a pleasure to help, whenever you like.

Ivy

Monday 7th of July 2008

Servesyouright: Thank you very much for passing by.

Barbara

Monday 7th of July 2008

I wish I had more time and energy to participate in all the blog events. I'm sorry I missed this one. I'm enjoying catching up on your posts. Ivy. I might ask you for some help on making halva at some point. I'd like to create the one a former Greek boyfriend used to make for me.

ServesYouRight

Sunday 6th of July 2008

Lovely round-up!!! Many many thanks for hosting :-)

Smita

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