Green beans are cheap this time of the year, so I practically cook them once a week. When we came back from the farmers’ market, I cleaned, washed and dried them and the following day they were ready to be cooked. When buying them, I intended to cook them yiahni, as is the usual Greek …
Tourlou-tourlou
Briam is a Greek delicious and healthy roasted vegetables dish made with potatoes, carrots, zucchini, tomatoes, onion, garlic and extra virgin olive oil.