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Lemon curd is a dessert spread and topping like a velvety custard, usually made with citrus fruit, zest and juice of lemons or even limes, oranges or tangerines, butter, eggs, corn flour (starch) and sugar.  It can be eaten as it is, or served as a spread on bread or biscuits or as a filling for pies, tarts or cakes.

Read More about How to make Lemon Curd with Video and Candied Lemon Peels
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