Halvas – Χαλβάς (plural Halvades) is one of our favourite Lenten desserts, which is made on the stove top with olive oil and semolina and then drenched in syrup.
Pot halvas
Halvas (plural halvades) is a Greek semolina pudding, variations of which are found in many cultures.
Halvas – Χαλβάς (plural Halvades) is one of our favourite desserts during Lent but although I do like the classic recipe, over the years I have made so many new flavours, that I don’t want to go back to the classic one. This time I made a honey syrup, flavoured with lemon, cinnamon and …