Melomakarona are Greek, spiced cookies, made with olive oil, drenched in a honey syrup and walnuts are sprinkled on top. This time they are stuffed with white chocolate, toasted walnuts and raspberry jam!
Each year I make a Christmas Cake, Melomakarona and Kourabiedes. This year I created some unconventional Greek Christmas Desserts. Instead of making the same, over and over, I love tweaking my recipes, so I let my imagination run wild and turn them into something different each year.
Mandarin Melomakarona are Greek honey cookies, made with olive oil, flavoured with mandarin and drenched in a honey syrup, with lots of walnuts on top.
Melomakarona are Greek spicy Christmas olive oil and flour – semolina cookies drenched in a honey syrup and sprinkled with walnuts on top.
Melomakarona with Pecans are one of our Christmas traditional cookies which are infused in honey. They have no butter, no eggs, nothing dairy but they are so tasty you cannot just eat one.
Melomakarona are olive oil cookies, bathed in honey syrup, with walnuts and cinnamon, which traditionally, are made during the holiday season of Christmas and New Year.