Evaporated milk

This Light and Creamy Evaporated Milk Chicken with Penne can be made in half an hour.  This is a wonderful chicken breast recipe that uses evaporated milk and Kefalotyri cheese in it to make it creamy.  

I based this dessert, on a cream my mother used to make in Cyprus called Paris on Ice, which was flavoured with masticha (mastic resin). For those of you who are not familiar with the mastic resin, it is an evergreen shrub or small tree of the Pistacio family growing up to 4 m (13 …