Badjina

Plastos, which is a type of pita (pie) from Thessaly, is a much easier version of spanakopita without phyllo, made with spinach and corn meal, which is equally delicious.  

Badjina is a Greek regional pie made mainly in Thessaly. In Greek they call this pie ξεβράκωτη (ksevrakoti) meaning without its underwear, as it is a pie without its knickers, the phyllo. It is the most easy of all Greek pies and no skills are required to make it plus it tastes terrific. The most …