Koulourakia Paschalina are Greek Easter Traditional Cookies, which are crispy outside and soft inside, full of orange flavour.
Cookies
These Cypriot Kourabiedes are similar to the Greek ones but they are made with spry shortening, which makes them soft and fluffy.
These traditional Cypriot cookies, called “koulourakia sigma” due to their “S” shape, are flavoured with blossom water.