Plastos, which is a type of pita (pie) from Thessaly, is a much easier version of spanakopita without phyllo, made with spinach and corn meal, which is equally delicious.
It’s been a while since my last post and I just wanted to keep you updated as I will continue my break indefinitely, until I am ready to come back. I hope that you have missed me as much as I have missed all of you. I am really sorry I haven’t been visiting your…
Cypriot pitta bread are much different to the Greek pitas. They are flatbread like the other pita but are different in shape and in taste.