Moustokouloura are Greek cookies made with Petimezi, which is a concentrated syrup made of grape juice, which is used as a sweetener.
Milopita is the Greek word for apple pie and this Greek “milopita” is made with “epsima”, a concentrated grape syrup, which gives it its unique taste.
Hello from Athens again. I’ve been trying to write a blog post when I was in Assini for over a week unsuccessfully and I haven’t been visiting my friends’ blogs for quite a long time. Please forgive me but there are a lot of distractions in the countryside. You can read a post on our…