Skip to Content

Eliopsomo

Eliopsomo me Dendrolivano (Olive Bread with Rosemary)

Eliopsomo is based on a traditional Cypriot Olive Bread.  I have made a few changes to the original recipe which is included  in my Cookbook “Mint, Cinnamon & Blossom Water, Flavours of Cyprus, Kopiaste” as well as in Volume 2 of my e-book. I know that I said that I will be on hiatus for a short while …

Read More about Eliopsomo me Dendrolivano (Olive Bread with Rosemary)
Privacy Policy · Copyright