These mini olive breads are made with Greek yoghurt in the dough and green olives, with lots of herbs in the dough, which makes them delicious, healthy and very aromatic, perfect for breakfast or as a snack.
Eliopsomo
Eliopsomo (olive bread) is a perfect and healthy vegan bread for any time of the day.
Eliopsomo is a traditional Greek bread made by adding olive oil and olives to the dough.
Eliopita, Elioti or Eliopitakia are Cypriot olive pastries made either as a bread, as a roulade, as turnovers or a pie, to accompany a cup of coffee or tea.