Loukoumades are Greek doughnuts which are fried and shaped into small round balls, served with honey, cinnamon and walnuts or plain in Cyprus dipped in sugar syrup.
Doughnuts
Akoumia Symiaka (means doughnuts or donuts from Symi island). Symi is a small island of the Dodekanese to the north of Rhodes. These akoumia are not widely known even by Greeks because they are Symi’s local traditional doughnut recipe and are made only on the island of Symi.