Milopita Bougatsa (Greek Apple Pie with Phyllo)
Milopita Bougatsa is a Greek Apple Pie, made with cooked apples and spices, which are then thickened with a semolina pudding and enclosed in phyllo.
Milopita Bougatsa is a Greek Apple Pie, made with cooked apples and spices, which are then thickened with a semolina pudding and enclosed in phyllo.
Bougatsa, is the name of a specific Greek pastry, filled with custard, made with corn flour (starch) or semolina and sprinkled with icing sugar and cinnamon on top.