Looking for a different Strawberry Cake? This tutorial which teach you to make a vanilla sponge made from scratch decorated with whipped cream and white chocolate leafs? How does that sound?
Figs is one of my favourite summer fruit. However in order to make the preserve the figs should not be ripe. Living in Athens it’s not easy to have access to unripe figs unless you own a fig tree. A few weeks ago, when we went to Sparta, there was a fig tree in the …
A simple plan to lose weight quickly and sustainably with no hunger, no calorie counting, no magic products but just eating real food.
Victoria Sponge cake was made popular in the Victorian times in the U.K. and named after Queen Victoria, and its lead to believe her majesty was very fond of this particular cake. It would be served for afternoon tea when ladies & gentlemen would take tea, sandwiches and cake for refreshments before their evening meal to bridge that hunger gap!
Tsourekia (singular tsoureki) pronounced tsou-RHAE-khia, is a kind of brioche sweet bread which is made in Greece during Easter.
This Upside Down Pear and Almond Honey Cake is unique as it’s made with Greek Ewe’s and Goat Milk Butter which adds an amazing taste to the cake. The honey added on top of the pears caramelizes and infuses its taste in the pears, making them heavenly.