Last Tuesday when I went to the farmers’ market, I bought lavraki (sea bass) as I wanted to make a recipe I had bookmarked some days ago from Nancy Gaifallia’s blog in About.com. (Unfortunately she is no longer writing there). When I read the ingredients and the way of preparation, I knew this would be …
Posts from: 30/08/2008
Patates Lemonates (pr. pah-TAH-tess lae-moh-NAH-tess) or roasted potatoes is one of the most popular side dishes in Greek cuisine.